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Panafusión: Where Cuisine and Culture Meat

November 8, 2017

Our biogiraffe on Central America is available for you and your students! We are excited to offer a biogiraffe on Miguel, owner of Panafsción. The ESPN resource maps are also available for you to use and we hope that they are able to help your students understand the unique economic, social, political and environmental aspects of Miguel's story. As always, we'd love your feedback. These resources are offered in .pdf format. If you'd like an editable version please reach out at



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